Search Results -- Food Science

Food Science

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in Food Science

Bakery Science
Food Biotechnology
Food Chemistry
Food Engineering
Food Hygiene and Sanitation
Food Microbiology
Food Packaging
Food Processing and Preservation
Food Science
Food Security
Food Standards, Quality Control and Law
Food Technology
Principles of Food Science and Nutrition (PB) by Vijayalakshmi, D, Usha Ravindra & S Shamshad Begum
9788193569597             Rs 850.00
2019, xiv+184p., figs., color phto., tbls., 25cm
Objective Agriculture 3rd Revised and Enlarged edn (PB) by Chavan, U D et al
9789351249917             Rs 495.00
Daya Publishing House
Analysis of Milk and Its Products: A Lab Manual 2nd edn by Milk Industry Foundation
9788176221276             Rs 2995.00
xx+629p., 141 figs., tabls., appendices, ind., 23 cm
Modern Techniques for Food Authentication by Sun, Da Wen
9789381269602             Rs 4995.00
Bio-Green Elsevier (Exc)
xxiv+689p., 25 cm
Quality Management in Postharvest Systems (Acta Horticulturae 1179) by Acedo, Jr, A L et al
9789388173476             Rs 2995.00
I S H S-Astral
2019, xxii+346p., figs., tbls., 25cm
Instrumentation in Analysis of Food & Dairy Products by Srivastava, M K
9789388173520             Rs 5995.00
Daya Publishing House
2019, xii+768p., figs., color phto., tbls., indx., 25cm
Aquatic Food Safety and Quality Management (PB) by Parthiban, S et al
9789351249290             Rs 295.00
Daya Publishing House
2018, xivv+206p., figs., tbls., 25cm
Bakery Science and Cereal Technology (PB) by Khetarpaul, Neelam et al
9788170357636             Rs 395.00
Daya Publishing House
viii+311p., figs., tabls., ind., 23 cm
Fish Products and Value Addition (PB) by Balasundari, S, G Raghu & S Felix
9789351249351             Rs 145.00
Daya Publishing House
2018., xii+89p., figs., tbls., 25 cm
Microbiology of Fish and Fishery Products (PB) by Parthiban, F & S Felix
9789351249344             Rs 195.00
Daya Publishing House
2018, xii+164., tbls., 25cm
Nutrition at a Glance (PB) by Awasthi, Madhvi
9789351248927             Rs 195.00
Daya Publishing House
viii+128p., figs., tbls., 25cm
Objective Food Technology; JRF, SRF, ARS, NET (PB) by Deepika Balfour, Murali Naik Kethvethu
9789351246794             Rs 195.00
Daya Publishing House
xii+230 p., 25 cm
Principles of Food Science & Human Nutrition: Teaching Manual (PB) by Singh, Pratibha
9789351243403             Rs 180.00
Daya Publishing House
v+70p. 29cm
Biotechnology and Food Processing Mechanics by Paul, Meenakshi
9788189729158             Rs 1400.00
vii+280p., figs., tabls., bib., ind., 23 cm
Cereals Processing Technology by Owens, Gavin
9789351073291             Rs 2495.00
Bio-Green Elsevier (Exc)
2015, 248p.
Conservation Agriculture for Advancing Food Security in Changing Climate in 2 Vols by Das, Anup et al
9788170196099             Rs 7995.00
Today & Tomorrows Printers and Publishers

Dairy Microbiology by Osei, Getachew
9789387642614             Rs 2495.00
Agri Horti Press
2018, viii+296p., figs., tbls., indx., 25cm
Emerging Technologies for Food Processing by Sun, Da Wen
9789381269732             Rs 5995.00
Bio-Green Elsevier (Exc)
xviii+771p., 25 cm
Farm Dairy and Food Machinery by Letsola, S
9789387642683             Rs 2495.00
Agri Horti Press
2018, viii+252., figs., tbls., indx., 25cm
Food and Dairy Microbiology by Osei, Getachew
9789387642713             Rs 2495.00
Agri Horti Press
2018, viii+274p., figs., tbls., indx., 25cm
Food Handbook by Castsberg, C M E, G J M Kempen van Dommelen
9789402412758             Rs 2495.00
Bio-Green Other (Exc)
xviii+364p., figs., tbls., indx., 25cm
Food Packaging by Kadoya, Takashi
9789351072409             Rs 3995.00
Bio-Green Elsevier (Exc)
2014,xv+424P., tables., figs., index, 25cm
Food Packaging Techniques by Fakunle, Z A
9789387642720             Rs 2495.00
Agri Horti Press

Food Processing and Preservation Technology by Oralugbagbe, Gboyega
9789387642744             Rs 2495.00
Agri Horti Press
viii+276p., figs., tbls., indx., 25cm
Food Processing: A Scientific Approach by Oralugbagbe, Gboyega
9789387642737             Rs 2495.00
Agri Horti Press
2018, viii+304p., figs., tbls., indx., 25cm
Food Technology Lab Manual by Oralugbagbe, Gboyega
9789383285624             Rs 1295.00
Agri Horti Press
viii+218 p., 25 cm
Handbook of Food Packaging 2nd Edn by Paine, F A, H Y Paine
9781493977260             Rs 3495.00
Bio-Green Other (Exc)
xiv+498p., figs., tbls., indx., 25cm
Handbook of Meat Science by Biswas, Ashim Kumar & Prabhat Kumar Mandal
9789386200419             Rs 950.00
Satish Serial Publishing House
x+142p., figs., tbls., 25cm
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